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Spit Roast & Barbecue |
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Spit Roast Spit roasted, field breed pig Homemade relishes Continental leaves with fresh herbs Tomato, mozzarella and basil salad Spicy bean salad with roasted nuts Potato salad in a mustard dressing with soured cream and bacon Pasta salad with roasted peppers Selection of breads Please select five salads and two puddings from the lists at the bottom to complete your menu From £30.00 per head |
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Barbecue |
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Barbecue Menu A Prime beefburgers with homemade relishes Selection of sausages, pork and leek, lamb and mint, venison, spicy chicken and herbs, Cumberland Chicken drumsticks marinated in yoghurt and mint Corn on the cob with chive butter Selection of breads and butter Please select five salads and two puddings from the lists at the bottom to complete your menu from £17.50 per head Barbecue Menu B Gammon steak marinated in honey and cider Chicken satay Beef and guiness sausages Mini lamb chop with garlic and rosemary Homemade relishes Selection of breads and butter Please select five salads and two puddings from the lists at the bottom to complete your menu from £18.50 per head Barbecue Menu C Sirloin steak marinated in red wine and herbs Chicken kebabs with peppers and pesto dressing Mediterranean king prawns Whole pork loin cooked in olive oil, lemon and garlic Homemade relishes Please select five salads and two puddings from the lists at the bottom to complete your menu from £20.50 per head |
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Salads Mixed leaves with a herb dressing Caesar salad with anchovies, croutons and parmesan Potato salad with crispy bacon and chives Pasta salad with roasted vegetables and feta Nutty rice salad with red cabbage, red onions and shredded radicchio Spicy bean salad with chilli and roasted nuts Tomatoes, ciabatta bread, olives and basil Waldorf salad with tarragon mayonnaise and seedless green grapes Creamy potato salad with toasted cumin seeds Salad of little gems, toasted cashews and spring onion Puddings Poached pears or peaches in bay and vin santo, served with almond and lemon cookies Gingerbread with caramelised pears and honey ice cream Tart tatin with calvados créme anglaise White chocolate cheesecake with raspberry sauce Summer pudding with berries and thick cream Toffee pecan cheesecake Meringues rolled in pistachio and praline served with whipped cream and strawberries Lemon tart with passion fruit créme fraiche Fresh raspberries with Greek yoghurt Pecan treacle tart with ginger cream Chocolate pavee with amaretti biscuit (All served with cream) |